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Buffalo Outdoor™ Electric Wood Pellet Grill Smoker

Item #131266
The average rating for this product is 5 out of 5 stars
1 review
This Buffalo Outdoor™ Electric Wood Pellet Grill Smoker is just the right size for camping, tailgating or cooking in the back yard. It is designed to be set up anywhere in just a few minutes.
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Product Overview

The Buffalo Outdoor™ Electric Wood Pellet Grill Smoker has a temperature range of 180 to 500 degrees, so it can both smoke and sear. It is user friendly with an electric start igniter, temperature dial, and a LCD display. Just fill the hopper with wood pellets, plug it in, and adjust the temperature.

Specifications:

  • Made from cold rolled steel and powder coated for durability
  • 4 pound pellet capacity ( about 4 quarts )
  • 256 square inch cooking surface: 13 inches deep by 14 inches wide
  • The top tray is 5.25 inches deep by 12.5 inches wide
  • Overall size is 23.75 inches wide by 14 inches high by 17.25 inches deep
  • 3 prong receptacle required; 120 volt, 230 watt, 2 amps


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Product Review Summary
Based on 1 review
The average rating for this product is 5 out of 5 stars
Overall Rating: 5.0/5.0
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Customer Reviews
Exactly what I wanted.
This shopper rated the product 5 out of 5 stars

I wanted a smoker for the 2 of us. I also wanted one that managed the heat for me. As long as the pellets don't run out it's basically plug and play. We did a turkey breast first; followed by a couple of steaks and agree we made a good purchase. I use a little chief smoker for fish and sausage, but it tops out at 165 degrees. This will cover my needs beyond that and will easily hold a Boston but or good-sized brisket. Wish it came with a how too for beginners. YouTube and Google helps.

David from VA