22" Steel Discada with 1-1/2" Sides

Please note: Minor blemishes and/or rust may be present when you first receive your discada. These blemishes and rust can be removed prior to seasoning and then prevented by the seasoning process. For seasoning information, visit our blog post.

Specifications

• Carolina Cooker ® BBQ Disc Blade
• Also known as a disco, Discada, cowboy wok or plow disc cooker
• Diameter: 22 In.
• Thickness: 3.5 mm
• Depth or Concavity: 3 in.
• Sides: 1-1/2 in.
• Steel construction
• Weighs approximately 16-1/2 lbs.
• Two handles for easy lifting
• Caution: Discada handles get hot during the cooking process
• Clean and season your Discada prior to use
• Repeated seasoning may be required to obtain a nice carbonized coating
• Lid is not available for this Discada
• As a helpful tool, consider the Carolina Cooker® Spatula/Scooper
• Use ASC # 126613 for Steam Grate
• Use ASC # 85078 24" Discada BBQ Disc Blade Wok
• Use ASC # 85077 22" Discada BBQ Disc Blade Wok
• Best if used with 116672 - Carolina Cooker® 32 Inch Discada Burner Stand

Check out our BBQ Disc Blade Instructions on our site for Seasoning, Care, and Tips.