CHARD® Clamp-on Heavy Duty Meat Tenderizer

Easy-to-use and perfect for marinating before grilling or cooking: simply add seasoning to meat to embed flavor before tenderizing. Accepts meat up to 1/2-inch-thick and 4 Inches wide. The removable plastic cover protects the user from moving parts.

Specifications

• Clamp-on Heavy Duty Meat Tenderizer
  
• Part Number: MT-109
• Heavy duty, coated cast iron construction
• Add seasoning to meat to embed flavor before tenderizing
• Table-clamp style quickly attaches to any table or countertop up to 1 3/4" thick
• Disassembles for easy clean-up

Check out our selection of Seasonings and Sauces